If you want to cut your time in half in the kitchen, then you need sharp knives. Sharpening devices only keep the knives sharp for a period of time. If you want to bring the edge back to when you first purchased the knife, then you need to get your knives professional sharpened. It is very inexpensive and more effective to have your knives sharpened by a professional.

We also professionally sharpen and repair all food processing equipment which includes, slicer machines, band saws, buffalo chopper, meat grinders, and mixers.

Our family business started out in the streets of Philadelphia in 1908 using a Moleta. (a knife sharpening/push cart) Five generations later, we are still sharpening thousands of knives a week for restaurants, supermarkets, food chains, meat processors and households in the tri-state area. All specialty knives are sharpened by hand on a water cooled belt machine that was imported from Germany.

Sharpening Prices:
Knives in normal condition, small chips or small broken points are included.

• Knives under 4" $4.75
• Knives 4" - 8" $5.25
• Knives 8" or above $5.75
• Cleavers $6.00
• Scissors $6.75
• Beauty Shears $11.00

Return shipping is $5.95. Your knives will be shipped and sharpened within a 24 hour period.

To get your knives professionally sharpened, print out the Sharpening Packaging Sheet. This files can be viewed using Adobe Viewer (preferably version 5 or higher).

To download Adobe Viewer, click image below.